Ingredient Benefits

Apple is rich in Vitamin C as well as a host of other unique antioxidant and botanical compounds such as flavenoids. Apples provide soluble and insoluble fiber, some vitamin C, beta carotene, potassium and boron.

Beef is the striated muscle (skeletal and cardiac) from cattle and is an excellent source of protein, with many essential nutrients (including high levels of zinc and iron) to help maintain stamina and heart health. Beef is a complete protein containing all essential amino acids.

Beef Hearts are a nutrient-rich striated muscle meat, and are a good source of thiamine, riboflavin, niacin, Vitamin B6, phosphorus, iron, zinc, and taurine.

Beef Kidneys are a mineral rich organ, with high protein and little fat

Beef Liver is a nutrient-rich organ meat, and is a good source of lean protein, vitamin A, and other vitamins and minerals.

Bison provides nutrient dense, low fat, low cholesterol meat with as many Omega-3s per serving as salmon, and three to six times the amount of omega-3s as grain fed animals. Grass-fed Bison provides nutrient dense, low fat, low cholesterol meat with as many Omega-3s per serving as salmon, and three to six times the amount of omega-3s as grain fed animals.

Bison Hearts are a nutrient-rich striated muscle meat, and are a good source of thiamine, riboflavin, niacin, Vitamin B6, phosphorus, iron, zinc, and most importantly taurine.

Bison Kidney is a mineral rich organ, with high protein and little fat.

Bison Liver is nutrient-rich, highly palatable organ. It supplies lean protein, Vitamin A, and other vitamins and minerals.

Blueberries are a source of powerful antioxidants that may help support health and vitality.

Broccoli is a plant of the cabbage family. It is high in vitamin C, calcium, and soluble fiber, and also contains multiple nutrients, making broccoli a “super food” to support health and wellness.

Carrots are a source of important vitamins, minerals, and carotenoids to help support the immune system and digestive system. They may also help support proper skin and eye health.

Chicken is an excellent source of highly digestible, lean protein, and essential amino acids.

Chicken Hearts are a nutrient-rich striated muscle meat, and are a good source of thiamine, riboflavin, niacin, vitamin B6, phosphorus, iron, zinc, and taurine.

Chicken Liver is a nutrient-rich organ meat, and is a good source of lean protein, Vitamin A, and iron.

Cranberries provide antioxidants and natural acidic properties that may support urinary tract health. Garlic contains powerful sulfur compounds such as allicin and diallyl, which may support the cardiovascular and immune systems.

Garlic:
Garlic contains powerful sulfur compounds such as allicin and diallyl, which may support the cardiovascular and immune systems. Garlic also possesses antioxidant properties and is extremely palatable.

Ginger is often used as a natural way to alleviate the upset stomach, and it also possesses antioxidant properties.

Ground Beef Bone is an excellent source of minerals, essential fatty acids, proteins, and enzymes. Bone contains calcium and phosphorus in the correct ratio and is the most bio-available source. It is also a significant source of Glucosamine and Chondroitin, naturally occurring compounds associated with joint health.

Chondroitin is naturally found in the cartilage of joints where it directly impacts the compression or cushioning aspects of cartilage. In conjunction with Glucosamine, Chondroitin may support healthy joints.

Ground Chicken Bone is an excellent source of minerals, essential fatty acids, proteins, and enzymes. Bone contains calcium and phosphorus in the correct ratio and is the most bio-available source. It is also a significant source of Glucosamine and Chondroitin, naturally occurring compounds associated with joint health.

Inulin is an insoluble plant fructan, also known as a prebiotic, that stimulates growth of beneficial bacteria (probiotics) in the digestive system.

Kelp is a general term used to describe seaweeds and have been used throughout the world for centuries as a rich source of natural organic minerals and vitamins like iodine, potassium and calcium. Kelp is rich in iodine, and is also an additional natural source of beta-carotene, B vitamins, and vitamin C.

Lamb is an excellent source of highly digestible meat protein, and contains many essential nutrients (including high levels of zinc) for stamina, skin, and heart health. Lamb is a complete protein meaning it contains all essential amino acids.

Lamb Hearts are a nutrient-rich striated muscle meat, and are a good source of thiamin, riboflavin, niacin, Vitamin B6, phosphorus, iron, zinc, and most importantly taurine.

Lamb Kidneys are a mineral rich organ, with high protein and little fat.

Lamb Liver is a nutrient-rich organ meat, and is a good source of protein, Vitamin A, and other vitamins/minerals.

Parsley is an herb that serves as a dietary source of antioxidants, chlorophyll, Vitamin A, Vitamin C, and Vitamin K.

Salmon is high in essential amino acids, easy to digest, and is considered hypo-allergenic. Salmon contains an abundance of Omega Fatty Acids to help nourish healthy skin and modulate the body’s inflammatory responses.

Salmon Oil is an excellent source of essential amino acids and Omega-3 Fatty Acids to help balance the ratio of Omega-6 to Omega-3 fatty acids for a healthy skin and coat. Omega-3 fatty acids are known to modulate the body’s inflammatory responses, such as arthritis.

Turkey is an excellent source of highly digestible, lean protein. Turkey is also a complete protein meaning it contains all essential amino acids.

Turkey Hearts are a nutrient-rich organ meat, and a good source of thiamine, riboflavin, niacin, vitamin B6, phosphorus, iron, zinc, and taurine.

Turkey Liver is a very good source of lean protein also rich in vitamins and minerals, including thiamine, manganese, vitamin A, vitamin C, riboflavin, niacin, vitamin B6, folate, vitamin B12, pantothenic acid, iron, phosphorus, zinc, copper, and selenium.

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